Topic: Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food
Speakers: Bob Quinn, organic farmer near Big Sandy, Montana; Liz Carlisle, Lecturer in the School of Earth, Energy, and Environmental Sciences at Stanford University
When: March 21, 4:00-6:00pm
Where: FNH Building Room 40
More info here: http://ubcfarm.ubc.ca/march-21-grain-by-grain-a-quest-to-revive-ancient-wheat-rural-jobs-and-healthy-food-with-bob-quinn-and-liz-carlisle-and-bob-quinn/